Friday, July 25, 2008


In an earlier post I mentioned that the store Culinarium featured a large variety of foods produced here in Ontario. One of these is garlic flowers, or scapes. Both the stems and flowers have a mild garlic taste. They can be chopped directly into a salad or softened up a bit in a stir-fry. I will now buy them every year when they are in season. A great find!
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